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However, in addition to not consuming any animal meat, a vegan doesn’t eat eggs, dairy products or any other product derived from an animal.
Veganism is widely cited as a form of vegetarianism, but vegans generally don’t see it like that and prefer to distinguish clearly between the two. Well, one reason is that a number of sub-category diets have emerged under the vegetarian umbrella that include eating meat and using animal by-products, something vegans are obviously keen to disassociate themselves with.When a cow gives birth, her calf is generally taken away within a day of birth, which causes them both extreme distress.Mother cows can be heard crying for their calves for days.So that means no eating animal flesh or by-products, no using products tested on animals or containing animal by-products, and no wearing products derived from animal by-products. There’s only one way to be a vegan, but there are a couple of different variations in the diet of a vegan. For those who don’t know, a paleo diet is based on the types of foods presumed to have been eaten by our Paleolithic ancestors.You see, people tend to see veganism as a diet, but actually it's a way of living that seeks to reduce harm and suffering. Two variations of a vegan diet are as follows: A raw vegan is a person who combines the concepts of veganism and raw foodism, excluding all food and products of animal origin from their diet, as well as food cooked at a temperature above 48 °C (118 °F). Followers eat a diet consisting mainly of meat, fish, vegetables and fruit, and excluding dairy, grains and processed food.
The mothers are then hooked up to milking machines two or more times a day and the milk meant for their calves stolen for human consumption.